Long beans stir fry, with crunchy coconut bits and onions, tempered with aromatic curry leaves and spice powders. Side dish for simple meals.

Tasty and easy eggplant curry for rice or breads using simple ingredients like onions, tomatoes and aromatic spices like fennel and ginger.

Cooked Raw banana fry that is tempered with sweet fennel seeds, shallots and aromatic curry leaves. Perfect with gravy for lunch or dinner.

This is a delicious raw mango curry or Pacha Manga curry. I make it with freshly ground coconut. Then, I  temper it with mustard seeds, aromatic curry leaves, and smoky dried red chillies. Mmmm….. What it means: My mouth is watering already. This is also known as Pacha Manga curry in the South Indian state...

A delicious sweet and tangy ginger pickle from Kerala, South India.

Vendakka Mezhukuperatti, is a simple Stir Fried Recipe from Kerala. ‘Vendakka’ means Ladies Finger and ‘Mezhukuperatti’ means Fried. Also, Bhindi Fry or Vendakkai Poriyal are the popular names of this dish. Across India, people cook Ladies Finger in various styles. You can make a dry dish or even a delicious curry with it. In some...

A perfect all-year round simple and tangy recipe made with easily available curds or buttermilk, tempered with warm aromatic spices like mustard, cumin, ginger, curry leaves, turmeric and chillies. Perfect as a digestive to a simple everyday meal.

Easy delicious fish curry simmered in a tamarind infused gravy, spiced with ginger, garlic and aromatic curry leaves. For lunch or dinner.